肉バル 山村牛兵衛 四条大宮店

<Recommended points of this banquet course>

1. On weekends, customers who make reservations after 8pm can relax for an unlimited amount of time.

2. A rich selection of meat dishes only a butcher can offer! A luxurious and exquisite meat platter

3. Two types of meat sushi: lean Wagyu beef and roast beef

4. Our specialty, large seared loin, is made from Kuroge Wagyu beef rib loin seared right in front of you.Melting fat... happiness ♪

5. A total of 8 dishes and 14 items! Isn't that a lot?! You can enjoy a wide variety of dishes♪

6. A full range of all-you-can-drink options! Popular sparkling wine is also available♪ Sangria too!

7. Surprises are welcome! For celebrations, welcoming/farewells, etc., you can change the dessert to a plate with fireworks and a message for free!

<Cooking content>

[Appetizer] Japanese black beef rib roast topped with seared egg yolk

[Appetizer] Homemade aged Japanese black beef prosciutto

[Appetizer] Assorted cold appetizers

[Appetizer] Roast beef sushi & seared Japanese black beef sushi

[Hot dish] Very popular anchovy cabbage

[Hot dish] French fries

【Maine】

Butcher's Wagyu Beef Steak Platter

(1. Beef tongue steak)

(2. Special Omi Beef Steak)

(3. The very popular beef skirt steak)

[Finishing dish] Minced meat rice covered with green onions

[Dessert] Ice cream